WILD WEST COAST SOCKEYE SALMON 10 portions at $10.80 each
Exceptionally firm texture and rich iconic flavor. Sockeye abounds in omega-3s, and delivers even more vitamin D than other wild salmon. Wrap in foil and cook from frozen with lemon and butter in a pre-heated oven at 350F for about 30 minutes. Just stick fork in the flesh and when it flakes it's done.